From the picking of the grapes to delivering into the winery, only 20 minutes pass by. Here it goes through the different stages of preparation by the natural way of gravitation planned at the very construction of Chateau des Berges. The equipment is produced by Italian companies and a French company to which Moet & Chandon also put their trust. The thermoregulation is Austrian and guarantees perfect conditions for creating the wine. Finally, the valuable substance matures in French oak bariques with volume 225 l.